Flumeri: Tradition and Cultural Heritage

Flumeri offers several starting points for planning a trip: an annual tradition in honor of Saint Roch, traces of an ancient settlement and a landscape shaped by agriculture. The town lies between the Baronia hills, the Ufita Valley and the Fiumarella sub-basin, at an altitude of 638 meters above sea level. Visitors interested in culture and rural areas can explore these themes side by side when discovering Flumeri.

Tirata del Giglio: Two Dates in August

Every year on August 15, Flumeri holds the traditional Tirata del Giglio in honor of Saint Roch. The Giglio is a pyramidal wooden structure about 30 meters high. It is covered with seven decorative tiers made of interwoven wheat and straw. Its height, shape and materials are key features of the ritual object, while the seven tiers give it a clearly articulated design.

During the Alzata on August 8, the Giglio is slowly raised using arms, ropes and wooden beams. For planning purposes, it is worth keeping the two dates distinct: the Alzata is dated August 8, while the traditional Tirata takes place on August 15. This helps you understand the sequence of the named parts of the tradition without conflating the two dates.

Ancient Architecture and Historic Buildings

In Flumeri’s ancient settlement area, an excavated block of houses reveals a Republican-era domus. Its identified features include a Tuscan atrium, side alae, an axial entrance, a vestibule and tablinum, as well as a garden surrounded by a portico. These specific architectural elements make the domus tangible as an architectural find: rather than referring only to an ancient house, it is possible to identify and distinguish several different features.

The Church of San Rocco is also part of the town’s history and dates back to the 17th century. Its name recalls the saint in whose honor the Tirata del Giglio takes place. Another named building is the Dogana aragonese complex, also known as Palazzo della Bufata. It is located in the area of Tre Torri di Doganelle and has a total perimeter of about 200 meters. This approximate measurement refers to the entire complex and gives an indication of the building’s size, not of individual rooms or architectural features.

Rural Landscape and Local Products

Large areas of Flumeri are used to grow wheat and other cereals, fruit trees and vegetables, as well as for pasture for numerous farm animals. Together with its location between hills, a valley and a sub-basin, this offers a rural perspective on the town that considers both agricultural use and the surrounding geography. This perspective adds another facet of Flumeri to its cultural and historical themes.

Flumeri is also associated with olive oil made from the prized Ravece cultivar. Typical products also include Ammugliatelli, roulades filled with lamb offal. The two names refer to different local products: Ravece is the cultivar used for the olive oil associated with Flumeri, while Ammugliatelli is a typical dish with a specifically identified filling. If you are considering Flumeri as a travel destination, its culture, landscape and local products offer a range of themes to help guide your planning.

Discover More Destinations

Casalbore, Migliano, Serino, Senerchia, Montefredane, Pietradefusi, Nusco, San Sossio Baronia

For the overview of the wider area: Avellino.