Cherrueix on the Bay of Mont-Saint-Michel

Cherrueix is a coastal town in the heart of the Bay of Mont-Saint-Michel, which is listed as a UNESCO World Heritage Site. The area stretches along the Digue de la Duchesse Anne.

Coastal scenery and trails

Activities for visitors to Cherrueix include shore fishing on foot. Be sure to observe local tide conditions and regulations. If you plan to include this activity in your itinerary, check the conditions for your intended visit rather than relying solely on a general schedule.

Walking trails are also available. In the Marais blanc, a trail runs alongside drainage ditches and waterways; one section follows a ditch for about three kilometres. This approximate distance refers to that section. There is also a named route, the Circuit des Grèves et Marais, which has been awarded the FFRandonnée quality label.

Beach and coastal activities

At the Char en Baie centre, visitors can get an introduction to operating sand yachts and take part in a training session. Check the schedule and availability in advance. The Char en Baie beach area is accessible via a ramp or slipway; the firm sand can be traversed in a wheelchair with regular wheels. If this information is important for your plans, check the access conditions again before you travel.

The Train Marin departs from Cherrueix and offers insights into mussel farming and traditional wooden fish traps. This experience is seasonal and tide-dependent, so check current departure times before including it in your day’s plans. The options available locally are quite distinct: sand yachting includes an introduction and training, while the Train Marin focuses on local mussel farming and fishing.

Mill, chapel and regional products

The Moulin de La Saline dates from 1827. Its sails and roof structure have been restored. These details make the mill a tangible historical point of interest for visitors who are interested in buildings and their preserved features as well as coastal activities. A 14th-century chapel adds to Cherrueix’s historic landmarks.

Regional cuisine is also represented: the Maison des Produits du Terroir et de la Gastronomie features an interactive exhibition on regional cuisine and local products. Access conditions may change, so it is advisable to check before your visit. In the area off Cherrueix, mussels bearing the AOP designation are also farmed on so-called bouchots—poles on which the mussels grow. The exhibition and mussel farming offer different perspectives: one focuses on regional products and cuisine, the other on local production along the coast.

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Discover more destinations: Montreuil-Le-Gast, Vitré, Lillemer, Gosné, La Guerche-de-Bretagne, Iffendic, Domloup, Coësmes.

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